Isobel Storch has chocolate persimmon (actually, she said it’s chocolate sapote) going in full swing, and not only the fruit (Melissa McFerrin-Warrack said it doesn’t have chocolate in it, but tastes like chocolate…great for those who want the taste of chocolate but are allergic to it), but also some baked goods to go along with it, at the Kauai Community Market (Greg Askew said Ono Pops will be at the health fair presented by the Waimea High School health academy Saturday from 11 a.m.), and the Kauai Culinary Market as well.
Isobel Storch has chocolate persimmon (actually, she said it’s chocolate sapote) going in full swing, and not only the fruit (Melissa McFerrin-Warrack said it doesn’t have chocolate in it, but tastes like chocolate…great for those who want the taste of chocolate but are allergic to it), but also some baked goods to go along with it, at the Kauai Community Market (Greg Askew said Ono Pops will be at the health fair presented by the Waimea High School health academy Saturday from 11 a.m.), and the Kauai Culinary Market as well.
John McClure and Adam Kline of Moloaa Bay Coffee (and Chocolate) were thrilled to meet Todd (he makes the chocolate, not grows the beans, John said) and Dana Boatwright among the shoppers at the market at Kauai Community College.
Mahalo for the invitation to the Rotary Club of Poipu Beach (Chris Young said he can walk to La Spezia Kauai (Elizabeth Foley-McGinn’s pictures of her family make interesting viewing, and the food looks especially appetizing where the meetings are held Wednesdays). And congratulations to JR Guerrero of the Boys &Girls Club, Waimea, on the nice award!
Don’t forget the free diabetes awareness for the family event, Saturday at the Wilcox Medical Center lobby and conference rooms from 8 a.m.
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